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Author(s): Thomas P Rogan
We live in a society with many challenges and problems inherent to the lack of personal fitness, physical activity, and attention to our physical well-being.
Today’s physical education college majors of today must be educated as professionals for all students K-12 in their physical education classes, and must also be educated for the prospective majors in fitness, recreation, athletic training, coaching, personal training, sports management and marketing, corporate fitness, adult education, and many other tangent fields.
Author(s): Mellinee Lesley, Sally Ann McMillan, Shirley Anne Webb
New Edition Now Available!
During a time when the number of digital devices on the globe can double in one year, connecting school learning with students’ identities, interests, and home literacies is more important than ever.
It is no secret to classroom teachers that today’s students need effective instruction that is also engaging.
Author(s): Janet Rouslin, Mary Anne Eaton, Barbara Robinson, Allison Acquisto
Food, Nutrition, and Culinary Arts is a unique blend of basic nutrition concepts with a focus on culinary arts. Starting with the first chapters on nutrition concepts, the use of food to meet nutrition standards is emphasized. Future chapters delve into the six essential nutrients, as well as health-related information that can help chefs learn to plan colorful and tasty meals around specific nutritional requirements. The Culinary Corner in each chapter reviews current trends and topics in the field of nutrition and culinary arts.
Author(s): Jacqueline P Lathrop
Ancient Mexico: Cultural Traditions in the Land of the Feathered Serpent is written for those who are interested in major cultural developments in Mexico and parts of Central America, from earliest times to the Conquest of Mexico in the 16th century.
Ancient Mexico: Cultural Traditions in the Land of the Feathered Serpent:
Author(s): Deborah I Craig
Welcome to the Introduction to Athletic Training and Emergency Care in Sports textbook! The focus of this text is to provide you, the reader, with two things: first, a broad understanding of the Athletic Training profession; and second, some basic skills that prepare you to enter an Athletic Training education program if you choose to pursue this wonderful profession. There are many facets to Athletic Training. Thus, this text combines the many facets in as concise of a text as possible.
Author(s): Shahla Ray, James Bradley Ray
New Second Edition Now Available!
Obesity and related conditions are scientifically associated with the leading causes of premature death and disability in the U.S. including: heart disease, stroke, certain types of cancer, and type 2 diabetes.
Author(s): Sally Ingles
Developing Dispositions is a straightforward, simplistic introduction to the field of education. The chapters align to the dimensions of human interaction, oral communication, critical thinking, professionalism, and leadership skills and dispositions. Ready-to-use activities, assessments, rubrics, and forms are provided that will serve to develop critical skills and dispositions in preservice teachers.
Developing Dispositions can benefit many:
