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Author(s): Kathy B Knight, Laurel Lambert, Beth Pace
Your students are about to embark on an adventure, learning about both the art and the science of food preparation. Perhaps no other topic of interest in America today has so many mediums devoted to its study. Everywhere you look there are magazines, books, website, and videos. Food even has its own network! Interest in food may lead your students to a career path or just enrich their personal lives.
Author(s): Joseph DalSanto
Astronomy is one of mankind’s oldest and most fascinating fields. For centuries, humans looked to the night sky and wondered what they saw—but astronomers today can provide answers based on the methods of science. How does that happen?
Author(s): Joseph DalSanto
Astronomy is one of mankind’s oldest and most fascinating fields. For centuries, humans looked to the night sky and wondered what they saw – but astronomers today can provide answers based on their observations. But how does that happen?
