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Author(s): Julie Holzner
In the first four chapters, in Part One, there is an overview of basic economic concepts. In the last chapter of this part, the workings of markets is explained in great detail. It is essential for everybody who studies economics to understand how the forces of supply and demand interact in markets.
Author(s): Linda Strause
The Science of Nutrition and Wellness is an introductory nutrition textbook designed for non-Biology majors. It covers the fundamentals of the science of nutrition and major physiological systems, including the G.I. tract, cardiovascular system and excretory system.
Author(s): Mindy Mayol
Mindy Hartman Mayol’s Wellness: The Total Package is now delivered in a new interactive online publication format, yet, offers the familiar perspective of multi-dimensional wellness that includes additional chapter content and concepts. While thoughtful notations of the dimensions of wellness are often referenced, few discuss multidimensional wellness in significant detail or with a personal connection.