Search Results: 20 of 37
By: Elisa Setmire
Author(s): Elisa Setmire
Psyched combines a textbook and workbook for students taking an introduction to psychology course at the college level. In the textbook portion, each chapter begins with a short summary of the main topics that will be covered and ends with definitions of all the key terms from the chapter.
Author(s): David Ashley
New Third Edition Now Available!
Author(s): Theresa Miyashita, Christine Odell
Author(s): Jackie Martin
View Video Walk-Through of Web Publication
Business Communication on the Edge of Technology combines a textbook (print / eBook) and companion website – creating a package that students place on their office shelves!
Author(s): Staci Freeworth
Introduction to Nutrition is an easy to read, essential purchase for students in dietetics, as well as students studying subjects that may have a nutrition component, such as exercise science, nursing, pharmacy, medicine, and other related areas. This textbook provides the quality information that astute learners demand in nutrition science applications that are ideal at introductory levels. New and updated nutrition topics are intertwined with real stories from real people that connect the material to the reader’s everyday life.
Author(s): Maria Victoria Gomez-Stallons , Danielle M. Winget , Jennifer Mansfield, Karen Mathis
Biology I Laboratory is an introduction to applying the scientific method and using common laboratory procedures and equipment. This course is designed to develop a student's ability to think, work, and write like a scientist. Lab topics will include experimental design, enzyme kinetics, scientific writing, cell structure, and genetics.