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Connections: Food, Nutrition, Health and Wellness

Author(s): Mary Anne Eaton, Janet Rouslin, Dana Manning

Connections: Food, Nutrition, Health and Wellness is an introductory nutrition textbook designed for non-nutrition majors as well as allied health majors. The textbook covers all the essential nutrients and their relationship to your body’s functioning and well-being. The textbook also includes the ...

Food, Nutrition and Culinary Art

Author(s): Janet Rouslin, Mary Anne Eaton, Barbara Robinson, Allison Acquisto

Food, Nutrition, and Culinary Arts is a unique blend of basic nutrition concepts with a focus on culinary arts. Starting with the first chapters on nutrition concepts, the use of food to meet nutrition standards is emphasized. Future chapters delve into the six essential nutrients, as well as health...