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The Recipe for Success in Restaurant Management…
Restaurant Management: A Best Practices Approach introduces the reader to the vast menu of opportunities available in the restaurant industry - from creating business plans to guest service, quality management, labor costs and beyond.
Written by a diverse collection of restaurant industry and education experts, Restaurant Management: A Best Practices Approach:
New Publication Now Available!
The world of hospitality and travel is rapidly changing. Sudden changes in the external environment can have an enormous impact literally overnight.