Nutrition Basics for Better Health and Performance

Author(s): Elizabeth A Applegate

Nutrition Basics is a reader for non-major nutrition courses taught at the introductory level. A minimum of scientific terminology is used so the book fits all levels of students. A wide array of nutrition topics are covered from basics about fats, proteins, carbohydrates, and energy metabolism, to ...

Teaching Elementary Music: Integrative Strategies Between Music and Other Subjects

Author(s): Nicole R Robinson, Fred P Spano, Suzanne N. Hall

Teaching Elementary Music creates cross-curricular transfers between music concepts and language arts, mathematics, social studies, physical education, and science. This text provides the elementary classroom teacher with a vast toolbox of contemporary approaches using clear, relevant, and practical...