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Improvisation for Speech and Theater

Author(s): LINNEA FORSBERG, JOSEPHINE FORSBERG

Improvisation for Speech and Theater looks at three ways one may use improvisation.  The first is in their life.  The second and longest section is for the theater.  This section gives step by step exercises leading up to doing a show.  The third section address using improvisation for public speaki...

The Financial Menu: A Chef's Companion to Cost Control

Author(s): Klaus Theyer

The Financial Menu, fourth edition is a condensed reference for applied and theoretical cost control, written for professional chefs, food and beverage managers, and college students. It contains numerous examples and helps to demystify the terminology associated with cost control. Features of th...