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Nutrition Basics for Better Health and Performance

Author(s): Elizabeth A Applegate

Nutrition Basics is a reader for non-major nutrition courses taught at the introductory level. A minimum of scientific terminology is used so the book fits all levels of students. A wide array of nutrition topics are covered from basics about fats, proteins, carbohydrates, and energy metabolism, to ...

Exercises in the Structure of English

Author(s): Robert S Carlisle

eBook VersionYou will receive access to this electronic text via email after using the shopping cart above to complete your purchase., basic_html

Laboratory Experiments for Basic Chemistry

Author(s): Alan Sherman, Sharon Sherman

Laboratory Experiment for Basic Chemistry was written for use in a one-term or two-quarter introductory course. It is the perfect companion for the textbook, Essential Concepts of Chemistry. The 25 experiments contained in this manual exemplify key principles covered in lectures and give students an...

Small Group Communication Synergy

Author(s): Peter DeCaro

Small groups serve a multitude of purposes in society. Decision-making and problem solving are two of the most typical purposes, with performance as their ultimate goal. Many small group communication texts focus on the “process” of communication as the end product, or the ultimate goal for small...