Chemistry 103 Lecture Notes
Author(s): Dana S Chatellier
Edition: 1
Copyright: 2019
Pages: 190
Edition: 1
Copyright: 2019
Pages: 190
Topics discussed in my CHEM-103 lectures include:
- Scientific Methods and Measurements
- Atomic Structure
- The Mole Concept
- Stoichiometry
- Thermochemistry
- The Periodic Table
- Molecular Structure and Geometry
- Gases, Liquids, Solids, and Solutions
- Chemical Kinetics
- Chemical Equilibrium
- Acids, Bases, and Buffers
- Oxidation, Reduction, and Electrochemistry
- Nuclear Chemistry
Science and the Scientific Method
Chemistry–The Central Science
Classifications of Matter
The Chemist’s “Shorthand”
The Metric System
Measuring Temperature
Using Conversion Factors
Scientific Notation
Significant Figures
Using Significant Figures in Calculations
Using Significant Figures in Calculations (continued)
Antoine Lavoisier’s Combustion Experiments
Dalton’s Atomic Theory
The Discovery of Electrons
Protons and the Atomic Nucleus
Neutrons, Atomic Numbers, and Mass Numbers
Isotopes, Atomic Weights, and Molecular Weights
The Mole Concept
Using the Mole Concept in Chemical Calculations
Determination of a Formula from Percentage Composition Data
Empirical Formulas and Molecular Formulas
Molecules, Ions, and Polyatomic Ions
Writing Formulas for Ionic Compounds
Acids, Bases, and Chemical Reactions
Writing Balanced Equations for Chemical Reactions
Qualitative Analysis and Quantitative Analysis
Solving Problems in Combustion Analysis
An Alternative Method for Solving Problems in Combustion Analysis
Cooking, Chemistry, and Stoichiometry
Solving Stoichiometry Problems
A Typical Stoichiometry Problem
Limiting Reactants
Theoretical Yield and Percentage Yield
Some Terms Used to Describe Solutions
Calculations Involving Concentrations
Stoichiometry of Reactions in Solution
Volumetric Analysis Using Titrations
Energy and Its Measurement
Thermochemistry
Enthalpy of Reactions
Standard Heats of Reactions
Hess’ Law
Calculating Standard Heats of Reactions Using Hess’ Law
Hess’ Law and Thermochemical Equations
Heats of Reaction and Hess’ Law
Heats of Formation and Hess’ Law
Calorimetry
Heat Capacity and Specific Heat
Determining Enthalpy Changes by Calorimetry
Calorimetry Experiments in Food Chemistry
The Origins of the Periodic Table and the Periodic Law
The Modern Periodic Table
Metals and Nonmetals
Chemical Properties of Metals and Nonmetals
The Origins of Some Acids and Bases
Relative Strengths of Acids and the Periodic Table
Electromagnetic Energy
Continuous and Discontinuous Spectra
Planck’s Quantum Theory and the Photoelectric Effect
Bohr’s “Solar System” Model of the Atom
Using Bohr’s Model to Predict the Hydrogen Emission Spectrum
The Wave Nature of Matter
Wave Equations for Electrons
Atomic Orbitals
Quantum Numbers
The Pauli Exclusion Principle
The Aufbau Principle
Electron Configurations in Atoms
Electron Configurations and the Periodic Table
Lewis Symbols and the Octet Rule
Covalent Bonds
The Modified Octet Rule
How to Draw Lewis Structures
Drawing Lewis Structures
Resonance Structures
Formal Charges and Coordinate Covalent Bonds
Valence Shell Electron Pair Repulsion Theory
Predicting the Shapes of Molecules Using VSEPR Theory
A Summary of Molecular Geometries
Polar Covalent Bonds and Electronegativity
Polarity of Molecules
Bond Energies and Bond Lengths
Average Bond Energies
Valence Bond Theory
Hybrid Orbitals
How to Determine the Hybridization of an Atom
Sigma Bonds and Pi Bonds
How Pi Bonds Are Formed
Gases and Their Properties
Boyle’s Law
Charles’ Law
The Combined Gas Law
Avogadro’s Law
The Ideal Gas Law
Using the Ideal Gas Law
Dalton’s Law of Partial Pressures
Using Dalton’s Law of Partial Pressures
Graham’s Law of Effusion
The Kinetic-Molecular Theory of Gases
The Kinetic-Molecular Theory and the Fundamental Gas Laws
Liquids and Solids
Phase Transitions and Dynamic Equilibrium
LeChatelier’s Principle
Hydrogen Bonding
Intermolecular Attractive Forces
Crystalline Solids
Properties of Crystalline and Amorphous Solids
Miscibility of Liquids
Solubility of Gases in Liquids
Solubility of Solids in Water
Using the Solubility Rules
Electrolytes
Colligative Properties
Osmotic Pressure
Using Colligative Properties to Determine Molecular Weights
Colloids
Chemical Kinetics
Rate Equations
The Method of Initial Rates
Order of a Reaction
Using the Concentration-Time Relationships
Half-Life of a Reaction
Energy of Activation
Using the Arrhenius Equation
Mechanism of a Reaction
Free-Radical “Chain” Reactions
How Catalysts Work
Dynamic Equilibrium and LeChatelier’s Principle
Free Energy and Equilibrium Constants
Using LeChatelier’s Principle
Solving Equilibrium Problems
An Alternative Method for Solving Some Equilibrium Problems
Heterogeneous Equilibria
Using Solubility Products
The Common Ion Effect
Some “Real World” Effects of Dynamic Equilibria
The Self-Ionization of Water
Acidic Basic, and Neutral Solutions
Using pH and pOH
Calculating pH for Solutions of Weak Acids
Calculating pH for Solutions of Weak Bases
Conjugate Acids and Conjugate Bases
Calculating pH for Solutions of Salts of Weak Acids
Buffer Solutions
How Buffers Work
Polyprotic Acids and Their Salts
Hydrolysis of Salts
pH Titrations
Oxidation-Reduction Reactions
Oxidation Numbers
Balancing Redox Equations
An Alternative Method for Balancing Redox Equations
Electrochemistry
Quantitative Electrolysis
Applications of Electrolysis
Galvanic Cells
Standard Reduction Potentials
Using Standard Reduction Potentials
Cell Potentials, Free Energies, and Equilibrium Constants
How Cell Potentials Depend on Ion Concentrations
Applications of Galvanic Cells
Nuclear Chemistry
Balancing Equations of Nuclear Reactions
Nuclear Stability
Binding Energy
Particle Accelerators and Particle Detectors
Measuring Radioactivity
Effects of Radiation on the Human Body
Radiocarbon Dating
Nuclear Energy
Appendix – Chemical Nomenclature
Appendix – Nomenclature of Acids and Their Salts
Appendix – The Laws of Logarithms
Topics discussed in my CHEM-103 lectures include:
- Scientific Methods and Measurements
- Atomic Structure
- The Mole Concept
- Stoichiometry
- Thermochemistry
- The Periodic Table
- Molecular Structure and Geometry
- Gases, Liquids, Solids, and Solutions
- Chemical Kinetics
- Chemical Equilibrium
- Acids, Bases, and Buffers
- Oxidation, Reduction, and Electrochemistry
- Nuclear Chemistry
Science and the Scientific Method
Chemistry–The Central Science
Classifications of Matter
The Chemist’s “Shorthand”
The Metric System
Measuring Temperature
Using Conversion Factors
Scientific Notation
Significant Figures
Using Significant Figures in Calculations
Using Significant Figures in Calculations (continued)
Antoine Lavoisier’s Combustion Experiments
Dalton’s Atomic Theory
The Discovery of Electrons
Protons and the Atomic Nucleus
Neutrons, Atomic Numbers, and Mass Numbers
Isotopes, Atomic Weights, and Molecular Weights
The Mole Concept
Using the Mole Concept in Chemical Calculations
Determination of a Formula from Percentage Composition Data
Empirical Formulas and Molecular Formulas
Molecules, Ions, and Polyatomic Ions
Writing Formulas for Ionic Compounds
Acids, Bases, and Chemical Reactions
Writing Balanced Equations for Chemical Reactions
Qualitative Analysis and Quantitative Analysis
Solving Problems in Combustion Analysis
An Alternative Method for Solving Problems in Combustion Analysis
Cooking, Chemistry, and Stoichiometry
Solving Stoichiometry Problems
A Typical Stoichiometry Problem
Limiting Reactants
Theoretical Yield and Percentage Yield
Some Terms Used to Describe Solutions
Calculations Involving Concentrations
Stoichiometry of Reactions in Solution
Volumetric Analysis Using Titrations
Energy and Its Measurement
Thermochemistry
Enthalpy of Reactions
Standard Heats of Reactions
Hess’ Law
Calculating Standard Heats of Reactions Using Hess’ Law
Hess’ Law and Thermochemical Equations
Heats of Reaction and Hess’ Law
Heats of Formation and Hess’ Law
Calorimetry
Heat Capacity and Specific Heat
Determining Enthalpy Changes by Calorimetry
Calorimetry Experiments in Food Chemistry
The Origins of the Periodic Table and the Periodic Law
The Modern Periodic Table
Metals and Nonmetals
Chemical Properties of Metals and Nonmetals
The Origins of Some Acids and Bases
Relative Strengths of Acids and the Periodic Table
Electromagnetic Energy
Continuous and Discontinuous Spectra
Planck’s Quantum Theory and the Photoelectric Effect
Bohr’s “Solar System” Model of the Atom
Using Bohr’s Model to Predict the Hydrogen Emission Spectrum
The Wave Nature of Matter
Wave Equations for Electrons
Atomic Orbitals
Quantum Numbers
The Pauli Exclusion Principle
The Aufbau Principle
Electron Configurations in Atoms
Electron Configurations and the Periodic Table
Lewis Symbols and the Octet Rule
Covalent Bonds
The Modified Octet Rule
How to Draw Lewis Structures
Drawing Lewis Structures
Resonance Structures
Formal Charges and Coordinate Covalent Bonds
Valence Shell Electron Pair Repulsion Theory
Predicting the Shapes of Molecules Using VSEPR Theory
A Summary of Molecular Geometries
Polar Covalent Bonds and Electronegativity
Polarity of Molecules
Bond Energies and Bond Lengths
Average Bond Energies
Valence Bond Theory
Hybrid Orbitals
How to Determine the Hybridization of an Atom
Sigma Bonds and Pi Bonds
How Pi Bonds Are Formed
Gases and Their Properties
Boyle’s Law
Charles’ Law
The Combined Gas Law
Avogadro’s Law
The Ideal Gas Law
Using the Ideal Gas Law
Dalton’s Law of Partial Pressures
Using Dalton’s Law of Partial Pressures
Graham’s Law of Effusion
The Kinetic-Molecular Theory of Gases
The Kinetic-Molecular Theory and the Fundamental Gas Laws
Liquids and Solids
Phase Transitions and Dynamic Equilibrium
LeChatelier’s Principle
Hydrogen Bonding
Intermolecular Attractive Forces
Crystalline Solids
Properties of Crystalline and Amorphous Solids
Miscibility of Liquids
Solubility of Gases in Liquids
Solubility of Solids in Water
Using the Solubility Rules
Electrolytes
Colligative Properties
Osmotic Pressure
Using Colligative Properties to Determine Molecular Weights
Colloids
Chemical Kinetics
Rate Equations
The Method of Initial Rates
Order of a Reaction
Using the Concentration-Time Relationships
Half-Life of a Reaction
Energy of Activation
Using the Arrhenius Equation
Mechanism of a Reaction
Free-Radical “Chain” Reactions
How Catalysts Work
Dynamic Equilibrium and LeChatelier’s Principle
Free Energy and Equilibrium Constants
Using LeChatelier’s Principle
Solving Equilibrium Problems
An Alternative Method for Solving Some Equilibrium Problems
Heterogeneous Equilibria
Using Solubility Products
The Common Ion Effect
Some “Real World” Effects of Dynamic Equilibria
The Self-Ionization of Water
Acidic Basic, and Neutral Solutions
Using pH and pOH
Calculating pH for Solutions of Weak Acids
Calculating pH for Solutions of Weak Bases
Conjugate Acids and Conjugate Bases
Calculating pH for Solutions of Salts of Weak Acids
Buffer Solutions
How Buffers Work
Polyprotic Acids and Their Salts
Hydrolysis of Salts
pH Titrations
Oxidation-Reduction Reactions
Oxidation Numbers
Balancing Redox Equations
An Alternative Method for Balancing Redox Equations
Electrochemistry
Quantitative Electrolysis
Applications of Electrolysis
Galvanic Cells
Standard Reduction Potentials
Using Standard Reduction Potentials
Cell Potentials, Free Energies, and Equilibrium Constants
How Cell Potentials Depend on Ion Concentrations
Applications of Galvanic Cells
Nuclear Chemistry
Balancing Equations of Nuclear Reactions
Nuclear Stability
Binding Energy
Particle Accelerators and Particle Detectors
Measuring Radioactivity
Effects of Radiation on the Human Body
Radiocarbon Dating
Nuclear Energy
Appendix – Chemical Nomenclature
Appendix – Nomenclature of Acids and Their Salts
Appendix – The Laws of Logarithms