CHM 1033: Chemistry for the Health Sciences CHM 1033

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Module 1: Measurements and Conversions 
Module 2: Introduction to Matter
Module 3: All About Compounds
Module 4: Chemical Formulas and Equations
Module 5: Solutions
Module 6: Acids, Bases and Salts 
Module 7: Nuclear Chemistry 
Module 8: Gases
Module 9: Hydrocarbons 
Module 10: Organic Compounds Containing One Oxygen
Module 11: Carbohydrates 
Module 12: Precursors to Lipids, Proteins and Nucleic Acids 
Module 13: Lipids 
Module 14: Proteins and Enzymes
Module 15: Energy and Digestion
Module 16: Nucleic Acids

Module 1: Measurements and Conversions 
Module 2: Introduction to Matter
Module 3: All About Compounds
Module 4: Chemical Formulas and Equations
Module 5: Solutions
Module 6: Acids, Bases and Salts 
Module 7: Nuclear Chemistry 
Module 8: Gases
Module 9: Hydrocarbons 
Module 10: Organic Compounds Containing One Oxygen
Module 11: Carbohydrates 
Module 12: Precursors to Lipids, Proteins and Nucleic Acids 
Module 13: Lipids 
Module 14: Proteins and Enzymes
Module 15: Energy and Digestion
Module 16: Nucleic Acids