Laboratory Experiments for General, Organic, and Biochemistry

Author(s): Mark Sinton

Edition: 2

Copyright: 2021

Pages: 202

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$35.00

ISBN 9781792484315

Details Electronic Delivery EBOOK 180 days

The second edition of Sinton’s Laboratory Manual for General, Organic, and Biochemistry represents a complete update and revision from the first edition, including many new exercises designed to enhance coverage of important topics such as organic synthesis, buffers, and molecular visualization. In addition, all of the artwork from the first edition has been updated, as well as the appendix and faculty manual. 

LABORATORY SAFETY

EXERCISE 1 Significant Figures, Precision, and Accuracy

EXERCISE 2 Chemical Observations

EXERCISE 3 Radiation Analysis

EXERCISE 4 Inorganic Nomenclature

EXERCISE 5 Hydrate Formula Determination

EXERCISE 6 Magnesium Oxide Formula Determination

EXERCISE 7 Molar Mass Determination

EXERCISE 8 Molecular Models

EXERCISE 9 Solution Concentration Analysis

EXERCISE 10 Buffers

EXERCISE 11 Water Hardness Determination

EXERCISE 12 Organic Nomenclature

EXERCISE 13 Vinegar Analysis .

EXERCISE 14 Paprika Pigment Isolation

EXERCISE 15 Artificial Flavor Synthesis

EXERCISE 16 Dibenzalacetone Synthesis

EXERCISE 17 Soap Synthesis

EXERCISE 18 Ethanol Synthesis

EXERCISE 19 Food Energy Analysis

EXERCISE 20 Drink Sugar Analysis

EXERCISE 21 Food Sugar Analysis

EXERCISE 22 Food Fat Analysis

EXERCISE 23 Biochemical Molecular Modeling

EXERCISE 24 Antihistamine Identification by Gas-Chromatography— Mass Spectrometry

EXERCISE 25 Analgesic Identification by High Performance Liquid Chromatography

APPENDIX

Mark Sinton

The second edition of Sinton’s Laboratory Manual for General, Organic, and Biochemistry represents a complete update and revision from the first edition, including many new exercises designed to enhance coverage of important topics such as organic synthesis, buffers, and molecular visualization. In addition, all of the artwork from the first edition has been updated, as well as the appendix and faculty manual. 

LABORATORY SAFETY

EXERCISE 1 Significant Figures, Precision, and Accuracy

EXERCISE 2 Chemical Observations

EXERCISE 3 Radiation Analysis

EXERCISE 4 Inorganic Nomenclature

EXERCISE 5 Hydrate Formula Determination

EXERCISE 6 Magnesium Oxide Formula Determination

EXERCISE 7 Molar Mass Determination

EXERCISE 8 Molecular Models

EXERCISE 9 Solution Concentration Analysis

EXERCISE 10 Buffers

EXERCISE 11 Water Hardness Determination

EXERCISE 12 Organic Nomenclature

EXERCISE 13 Vinegar Analysis .

EXERCISE 14 Paprika Pigment Isolation

EXERCISE 15 Artificial Flavor Synthesis

EXERCISE 16 Dibenzalacetone Synthesis

EXERCISE 17 Soap Synthesis

EXERCISE 18 Ethanol Synthesis

EXERCISE 19 Food Energy Analysis

EXERCISE 20 Drink Sugar Analysis

EXERCISE 21 Food Sugar Analysis

EXERCISE 22 Food Fat Analysis

EXERCISE 23 Biochemical Molecular Modeling

EXERCISE 24 Antihistamine Identification by Gas-Chromatography— Mass Spectrometry

EXERCISE 25 Analgesic Identification by High Performance Liquid Chromatography

APPENDIX

Mark Sinton