Laboratory Manual for CHEM 127 and CHEM 128: General, Organic, and Biological Chemistry

Period table of elements

Lab 1 Measurement
Lab 2 Density
Lab 3 Specific Heat
Lab 4 Periodic Table
Lab 5 Electron Configuration and Periodicity
Lab 6 Compounds: Ionic versus Covalent
Lab 7 Chemical Reactions
Lab 8 Moles and Chemical Formulas
Lab 9 Gas Laws
Lab 10 Solubility
Lab 11 Cations and Anions: How Do We Know What’s Present?
Lab 12 Reaction Rates and Chemical Equilibrium
Lab 13 Acids and Bases and Buffers
Lab 14 Organic Compounds: Alkanes
Lab 15 Reactions of Unsaturated Hydrocarbons
Lab 16 Alcohols and Phenols
Lab 17 Aldehydes and Ketones
Lab 18 Types of Carbohydrates
Lab 19 Tests for Carbohydrates
Lab 20 Carboxylic Acids and Esters
Lab 21 Lipids
Lab 22 Amines and Amides
Lab 23 Amino Acids
Lab 24 Peptides and Proteins
Lab 25 Enzymes
Lab 26 Saponification and Soaps

Common Ions Table
Vapor Pressure of Water
Functional Groups