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Strategies for Success

Author(s): FLORIDA INTERNATIONAL UNIVERSITY

This book is designed to provide students with strategies found to be helpful before and during the transition from high school to college. This book helps students regardless of where they go or what path they take—these skills are also essential for lifelong learning well beyond college. The pu...

Meaningful Integration Across Curriculum: A Collaborative Approach

Author(s): Andrea Beam

Writing daily lesson plans can be quite consuming for a new teacher, but developing curriculum can be even more cumbersome. Meaningful Integration Across Curriculum: A Collaborative Approach will enlighten pre-service teachers and seasoned teachers alike to not only prepare for their specific con...

Quantitative General Chemistry Lab Manual

Author(s): Binyomin Abrams

This lab manual was designed for use in the General and Quantitative Analytical Chemistry courses (CH109/110) at Boston University. The topics introduced in these labs include many of the fundamental concepts that are ubiquitous to the general chemistry curriculum: gas laws, solubility reactions, ac...

Communication Across Contexts: A Listening-Centered Approach

Author(s): Mary Lahman, Michelle Calka, Judd Case, Tim Buchanan

Communication Across Contexts: A Listening-Centered Approach is an introductory text designed to give students of all majors a broad skill set in communication. By exploring what it means to take a listening-centered approach to communication, students learn that communicative congruence is not just...

Notes on the Institution of Punishment and Corrections

Author(s): Monica Solinas-Saunders

Notes on the Institution of Punishment and Corrections is an introductory level text focusing on the issues of punishment, incarceration, and rehabilitation in the United States. It provides a comprehensive overview of topics that are traditionally included in Corrections courses for Criminal Justic...

Today's Menu du jour: A Chef's Companion to Menu Planning and Writing

Author(s): Klaus Theyer

New Second Edition Coming Soon! Over the last twenty-five years, cooking methods, awareness of food preparation and its impact on one’s health, as well as the in?uence of the many different cultures and their food products, have empowered chefs to create healthier menu items. Subsequently, the...

Fundamentals of Supply Chain Management: A Practitioner's Perspective - High School Version

Author(s): William McLaury, Eugene Spiegle

Fundamentals of Supply Chain Management, A Practitioner’s Perspective is based on both authors many years of experience working in the field of supply chain management.  It addresses the most fundamental concepts and best practices of contemporary supply chain management from the tactical and strate...