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Author(s): Joanna Speaker, Shelly Sadler
Livestock and Carcasses: An Integrated Approach to Evaluation, Grading and Selection
By: Donald L Boggs, South Dakota State University Foundation, Matthew E Doumit, Kelly Bruns, Robert A Merkel
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Livestock and Carcasses: An Integrated Approach to Evaluation, Grading and Selection
Author(s): Donald L Boggs, South Dakota State University Foundation, Matthew E Doumit, Kelly Bruns, Robert A Merkel
Livestock and Carcasses: An Integrated Approach to Evaluation, Grading and Selection provides your students with guidelines for evaluation and selection procedures for feeder, breeding, and market swine, as well as for beef cattle and sheep. It presents a flexible, integrated approach to the princip...
The White Tortilla
Author(s): David P Diaz
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Biological Perspectives
Author(s): Biological Sciences Curriculum Studies
An Inquiry-Based Textbook for Non-Majors Biological Perspectives presents active, collaborative, and inquiry-based instruction for non-majors by providing a variety of experiences that challenge students to think, discuss, and write about information they are learning. Biological Perspectives uses i...
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Science Experiments and Projects for Students: Student Version of Students and Research
Author(s): Julia H Cothron, Richard J Rezba, Ronald N Giese
This book teaches students about the science process and prepares them for applying science skills at a higher learning level. Students develop basic research skills and continue onto advanced skills needed for developing complex experiments, writing formal research papers, and presenting scientific...
Digital Photography
Author(s): KEVIN AMENTA