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Appendix B
Author(s): Ken Andreason
Excessive Sugar Consumption: A Guide for Professionals
Author(s): Jerrod Brown
Excessive Sugar Consumption: A Guide for Professionals is an innovative and approachable workbook intended for clinicians, other professionals, students, and laypeople alike. This workbook addresses the emerging topic of excessive sugar consumption and its impact on behavior, mood, cognition, learni...
Nutrition Intuition: A Practical Approach to Health and Well Being
Author(s): Victoria Buxton-Pacheco
Nutrition Intuition: A Practical Approach to Health and Well Being provides a practical approach to nutrition for non-nutrition majors. The goal of Nutrition Intuition is to provide the reader with the most up-to-date information about the basics of nutrition and be able to apply the principles lear...
Appendix D
Author(s): Ken Andreason
Appendix C
Author(s): Ken Andreason