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Communication Training & Development: Exploring the Cutting Edge

Author(s): Sakile Camara, Mark Orbe, Sidney Kozhi Makai, Lea Gilinets, Rodney Reynolds, Vince Cyboran, Denis Collins, Morgan Jones, Orlando Jr Blake, Patricia Burnett, Kathy Beasley, Sally Fox, Raymonda Burgman, Margaret Baker, Michael Zirulnik, Kathleen Iverson, Leigh Ann Howard, Paul Archer, Bridget Sampson, Alica Boards, Stephanie Sanders, J. Lynn Reynolds, Daniel Lawrence, Serena Santillanes

Communication Training & Development: Exploring the Cutting Edge presents a progressive look at training from multiple perspectives including scholars in the field and practitioners. This book also provides an interesting, practical discussion of the interrelationship between communication and the f...

Crossroads: The Music of American Cultures

Author(s): Elizabeth Barkley

Crossroads: The Music of American Cultures by Elizabeth F. Barkley is an online, interactive course package designed for today’s more diverse students to promote active and engaged learning. Requiring no prior music knowledge, it traces the development of genres such as jazz, blues, Gospel, Cajun, Z...

Understanding Screenwriting: A Step-by-Step Approach to Writing the Feature Film Screenplay

Author(s): John Vourlis

Understanding Screenwriting is a step-by-step approach to writing the feature film screenplay. The book is a process-oriented guide for teaching students (as well as aspiring screenwriters) how to create well-structured and well-crafted screenplays. The material was developed through years of studyi...

Strategies for Success

Author(s): FLORIDA INTERNATIONAL UNIVERSITY

This book is designed to provide students with strategies found to be helpful before and during the transition from high school to college. This book helps students regardless of where they go or what path they take—these skills are also essential for lifelong learning well beyond college. The pu...

Today's Menu du jour: A Chef's Companion to Menu Planning and Writing

Author(s): Klaus Theyer

New Second Edition Coming Soon! Over the last twenty-five years, cooking methods, awareness of food preparation and its impact on one’s health, as well as the in?uence of the many different cultures and their food products, have empowered chefs to create healthier menu items. Subsequently, the...

Calculus: Special Edition: Chapters 1-5

Author(s): Karl J Smith, Monty Strauss, Magdalena Toda

Special Edition for Rutgers University The NEW 7th edition of Calculus blends the best aspects of calculus reform along with the goals and methodology of traditional calculus. The format of this text is enhanced, but is not dominated by new technology. Its innovative presentation includes: ...

Green Harvest: An Introduction to Biology

Author(s): Michael Farabee

Throughout history, plants and photosynthetic organisms have continuously transformed Earth. Green Harvest: An Introduction to Biology guides students to a better understanding of “the study of life”. Not only is the text beneficial to science majors, but also to non-science majors as they will b...

Fundamentals of Supply Chain Management: A Practitioner's Perspective - High School Version

Author(s): William McLaury, Eugene Spiegle

Fundamentals of Supply Chain Management, A Practitioner’s Perspective is based on both authors many years of experience working in the field of supply chain management.  It addresses the most fundamental concepts and best practices of contemporary supply chain management from the tactical and strate...

The 5 Principles of Civilization: A Student's Guide to World History, Volume 1

Author(s): Curtis Morgan

The study of mankind’s history is the most important study there is. The Five Principles of Civilization: A Student’s Guide to World History employs five major ideas to help the student sort out all the dates, places, and names they will encounter in a college-level introductory World History Course...