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Physical Science

Author(s): Michael Milligan, Bruce Schulte

Physical Science focuses on developing practical problem-solving approaches, throughout its subject areas. It supplies good background for students for later, full-semester chemistry courses. Each chapter has a variety of worked examples; and underlying practical algebra and calculator techniques. ...

Food Chemistry

Author(s): Piotr Nowinski, Fahrettin Gogus, Sibel Fadiloglu, Huseyin Bozkurt

Food Chemistry is an online turn-key course package that studies the properties of foods and food ingredients. It seeks to understand how chemical systems work in order to better control them to improve the nutritional value, safety, and preservation of foods. The publication presents the basics ...