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Communicating in Your Personal, Professional and Public Lives
Author(s): Sara Weintraub, Candice Thomas-Maddox, Kerry Byrnes
New Second Edition Coming Soon!Communication is everywhere in our daily lives. Whether we are interacting with a friend or with a supervisor, in today’s society, the ability to communicate effectively is imperative.Communicating in Your Personal, Professional & Public Lives covers a wide range of re...
Contemporary Environmental Issues
Author(s): Michael Slattery
Scientists say we are in a new stage of the Earth’s history, the Anthropocene, when we humans have become the globe’s principal agent of change.To begin a shift toward a “sustainable society,” significant action is required now on a range of issues. Fortunately, people are capable of changing their ...
Experiments in the Determination of Mechanical Behavior of Engineering Materials
By: Richard Queeney, Albert E Segall, ANDREA CHOPERENA GUERRA
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Quantitative Reasoning
By: Stephen D Corwin, Carrie Kay Stephens Case, Jean M Mistele, Erik Sorensen, William A Case
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Introduction to the Humanities: An Outline Guide
Author(s): Sarah Satterfield
Introduction to Humanities: An Outline Guide is the outgrowth of many years of teaching Humanities at the collegiate level. Students are often overwhelmed by the amount of material in Humanities texts. Introduction to Humanities: An Outline Guide is a synthesis and reduction of this material. The te...
Arranging 1
Author(s): BERKLEE COLLEGE OF MUSIC
Restaurant Management
Author(s): Andrew Moreo, Muhittin Cavusoglu, Frederick DeMicco, Cihan Cobanoglu
Discover the ultimate guide to mastering restaurant management with our new title, Restaurant Management, a comprehensive textbook designed for hospitality management students. This authoritative resource delves deep into the intricacies of running a successful restaurant, from conceptualization and...