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Nutrition Basics for Better Health and Performance
Author(s): Elizabeth A Applegate
Nutrition Basics is a reader for non-major nutrition courses taught at the introductory level. A minimum of scientific terminology is used so the book fits all levels of students. A wide array of nutrition topics are covered from basics about fats, proteins, carbohydrates, and energy metabolism, to ...Modern Sounds: The Artistry of Contemporary Jazz
Author(s): Thomas E Larson
Modern Sounds: The Artistry of Contemporary Jazz is a storybook approach on the journey, the musicians, and the music that has been created in the pursuit of artistic achievement over the half century. Modern Sounds picks up where most jazz textbooks leave off. This is a complete documentation of c...Plant Production Systems: Food, Fuel, Feed, Fiber
Author(s): Russell E Mullen
Plant Production Systems: Food, Fuel, Feed, Fiber provides a solid foundation of the principles and information necessary to understand the management and problems facing agricultural systems throughout the world. This text includes introductory concepts of plant, soil, tillage, pest, environmental,...Teaching Elementary Music: Integrative Strategies Between Music and Other Subjects
Author(s): Nicole R Robinson, Fred P Spano, Suzanne N. Hall
Teaching Elementary Music creates cross-curricular transfers between music concepts and language arts, mathematics, social studies, physical education, and science. This text provides the elementary classroom teacher with a vast toolbox of contemporary approaches using clear, relevant, and practical...Physical Geography Manual
Author(s): John H Corbet
Introductory Statistics for Environmental Sciences: Lecture Supplement and Workbook
By: Diane C Kiernan
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The Actor's Job
Author(s): Cynthia Lammel
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